Saturday, April 10, 2010

Open House at 5 Shira Ct.



Dont miss the open house at 5 Shira Ct on Sunday, April 11, 2010. This is an amazing townhome with 3 bedrooms, 2.5 bathrooms. A finished basement and multi-tiered deck top of this home. Only $228,000.

For more information visit my website at www.TriKatieforHomes.com

Monday, March 29, 2010

Real Estate 2010: 10 Awesome Neighborhoods To Call Home - Philadelphia Magazine - phillymag.com




Philadelphia Magazine released its 10 Best Places to Live for First Time Homebuyers, Empty Nesters and Everyone in between. Burlington and Camden Counties made it on the list with Moorestown making the Top 10 and the article mentioned Collingswood as another great place with taxes averaging 45% less than Moorestown. Click the link below to read the article.

Real Estate 2010: 10 Awesome Neighborhoods To Call Home - Philadelphia Magazine - phillymag.com

I work in both of these towns and everywhere in between. If you would like any questions answered, please feel free to give me a call or go to my website www.Trikatieforhomes.com for additional information on many towns in Southern New Jersey.

Wednesday, March 24, 2010

Home Sales on the Rise!

The reports just came out today. Home sales are up by 13% from 2009. If you are on the fence about selling your home, now is the time to list!

Sunday, March 14, 2010

Top 10 Things First Time Home Buyers Should Know

#1: Just because it's a buyer's market doesn't mean you should buy right now. Don't let the lucrative market dictate a buying decision if the time isn't absolutely right. Potential homebuyers need to ask themselves if they have a good credit score, if their job is secure and if they can stay in the home for a few years. If the answer to these questions is "no," it might make more sense to wait until life and finances are more stable.

#2: The cost of owning a home is more than just the purchase price. On top of a mortgage payment, there are several monthly fees and expenses any first-time buyer should consider when becoming a homeowner: insurance, property taxes, utilities and maintenance. Think about scaling back the home price in order to better budget for the entire package.

#3: Programs are out there to help first-time buyers. A sizeable down payment is great to have for a home purchase, but not everyone can afford to fork over 20 percent upfront. Fortunately, there are many federal, state and local programs geared toward helping first-time homebuyers with down payments, interest rates and loan terms sure to make the whole process and affordability a bit easier.

#4: Foreclosures and short sales present great deals, but proceed with caution. Buying a foreclosed or short sale home can be a risky proposition for a first-time buyer. Foreclosures are often sold "as-is," while a short sale transaction can be lengthier and more complicated than a typical home purchase. First-timers should consult an agent or attorney with specialization in these areas.

#5: Getting pre-approved for a loan gives you more buying power. Obtaining lender pre-approvals are important because it establishes a homebuyer's maximum purchase price, shows sellers that the buyer is serious about buying a home and lets the homebuyer compare interest rates and terms to find the best deal.

#6: Good school districts boost property value. One of the most important aspects of a home's value is the neighborhood where it's located. Even if the homebuyer does not have kids, buying a home near sought-after schools can help the resale value.

#7: You may be able to access your tax credit upfront. Buyers using FHA-insured mortgages can apply their tax credit toward their home purchase immediately, rather than waiting until they file their income taxes to receive a refund. Prospective buyers who believe they qualify for the credit are also allowed to reduce their income tax withholding, therefore increasing their take-home pay.

#8: Not all real estate agents represent buyers. There are three types of agents: listing agents, who represent sellers and help them get the best price; buyers' agents, who represent buyers and protect their interests; and agents who represent either (or both). Often, first-time buyers prefer to work exclusively with a buyer's agent so there are no possible conflicts of interest.

#9: Doing your homework can help you make a competitive offer. Before buying the home, determine the property's market value by having the realtor conduct a comparative market analysis. This report will show what buyers were willing to pay for similar homes in the area, giving a good idea of what will make a fair offer.

#10: It's important to have a back-out plan. Before signing on the dotted line, make sure to have a contingency plan in case things don't go as planned in the home inspection or appraisal. If the home has a major flaw or doesn't appraise for the purchase price, an escape plan allows the contract to be voided.

www.TriKatieforHomes.com

Saturday, March 6, 2010

Zack "The Chef"




Mexican Lasagna

Zack made a great dinner last night- Mexican Lasagna! This is a quick and easy meal for a teenager to make and it was really good! All four of us liked it. It is definitely a "make again" dish.

Prep Time: 10 min
Cook Time: 20 min

Ingredients
3 TBS extra-virgin olive oil
2 lbs ground chicken breast, available in the packaged meats
2 TBS chilli powder
2 tsp ground cumin
1/2 red onion, chopped
1 (15 oz) can black beans, drained - we did not use these
1 cup medium heat taco sauce
1 cup frozen corn kernels
salt
8 (8 in) flour tortillas
2 1/2 cups shredded cheddar
2 scallions, finely chopped

Directions
Preheat oven to 425 degrees F
Preheat a large skillet over medium high heat. Add 2 TBS extra-virgin olive oil- twice around the pan. Add chicken and season with chili powder, cumin and red onion. Brown the meat 5 min. Add taco sauce. Add black beans and corn. Heat the mixture through, 2 to 3 min then season with salt to your taste.

Coat a shallow baking dish with remaining extra-virgin olive oil, about 1 TBS. Cut the tortillas in half or quarters to make them easy to layer. Build lasagna in layers of meat and beans, then tortillas, then cheese. Repeat: meat, tortilla, cheese again. Bake lasagna 12 to 15 min until cheese is brown and bubbly. Top with scallions and serve.

www.TriKatieforHomes.com

Tuesday, March 2, 2010

Eric is the chef tonight!!!





Can I just say that I have the BEST fiancee' ever?! He is totally getting into this cooking thing! Tonight, Eric made Chinese Beef for us and it was delicious. He has been very creative with picking different meals that all four of us would like. He said it was easy to make. We put the beef and veggies over rice and what a perfect meal that was.

Here you go and enjoy!

Ingredients
11/2 lb flank steak
broccoli crowns
red pepper
green pepper
carrots
water chestnuts
bean sprouts
salt
oyster sauce
soy sauce
ginger root
clove of garlic
beef broth
rice vinegar
sugar
corn starch
sesame oil
kraft asian sesame dressing
Uncle Ben's brown rice
butter

Cut Flank Steak into cubes. pour cubes of steak and craft asian sesame dressing into a bowel. mix and let marinate for 2 hours.

Cut vegetables, wash and microwave for four minutes

Make one cup of brown rice for four people.

Make marinade:
1.2 tsp salt
1 tsp oyster sauce
1 tsp soy sauce
press 1 clove garlic
press 1 chunk of ginger
blend ingredients

Make sauce:
1/2 cup broccoli
2 tsp sugar
2 tsp rice vinegar
5 TB oyster sauce
stir until completely dissolved.

Make Thickener
2 tsp cornstarch
add a little water
mix

Heat wok or skillet to high and add 2 TBS sesame oil

Add chunks of beef to skillet. Add marinade. Cook until meat is pink (approx 3-4 min)

Add vegetables and sauce. Cook for additional 1-2 minutes.

Let sauce come to a boil add corn starch to thicken.

I know this looks like a lot, but keep in mind, Eric doesn't normally cook. In fact this is only the third time he has ever, in his whole life, made dinner. You can do it too (or your husband). I am so grateful for my family!

www.TriKatieforhomes.com

Monday, March 1, 2010

Chicken Soup Tonight!




So, tonight's dinner was made by me. I decided to cook a receipe that has been in the family for a long time. It is our homemade chicken soup and it is delicious! Not to mention it is very easy to make and everyone loves it. Please excuse the lack of measurements. "Aunt Millie" never used measuring spoons.

Ingredients
Whole Chicken cut up, remove skin
soup greens
Onion
salt- use approximately 1 TB of each of the following
black pepper
garlic powder

Fill a large pot with water (approx 1/2 full). Add salt, pepper, garlic, chicken and soup greens. Let boil. Reduce to a simmer and cook until chicken falls off of the bone. I usually let it simmer for about 1.5-2 hours and then I take the pieces out and test them. Take the chicken off of the bones in large pieces and leave the soup greens in for another hour. At this point if you also want to cut up carrots or celery or any other vegetable, add it now.

Before serving, remove the soup greens and the whole onion.

Near the end of the cooking time I cook orzo or some other kind of pasta. Spoon the pasta into each bowl and ladel in as much soup as you wish. Enjoy!

www.TriKatieforHomes.com